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Without a doubt, one of my favorite things about traveling is eating all kinds of delicious foods! I had a hunch that other travelers may feel the same way, so I posed the question to our “likers”...
For almost 25 years now, a movement has been invading Italy, and is now spreading to the rest of the world, with its battle cry being, “quality, freshness, tastiness and sustainability.” It is The...
Today is National Sandwich Day, which coincides, with the birthday of 18th century English noble, John Montagu, who was the fourth Earl of Sandwich. Today’s popular lunch choice got its name as a re...
On one of my first international travel experiences, I devoured at every opportunity tasted gelato for the first time. When our tour arrived in Nice, France, the Tour Director told us that from here o...
We welcome submissions on a wide range of topics from travelogues to
tips for teacher leaders to posts that share your expertise in history,
science, performance or athletics. A typical posts should be no more
than 500-700 words. If your submission is accepted, you will receive
an honorarium of $50.
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